The local pollinator posse took a break from beekeeping this weekend to visit a small organic farm in Albuquerque’s South Valley. Hosted by Amanda and Eli from Chispas Farm, we dug our feet into the warm dirt and walked rows of garlic, asparagus, fennel, and freshly-planted heirloom tomatoes all nurtured with love and wisdom by their caretakers, two self-described “born again farmers.”
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